South Indian food has become popular worldwide. Certain foods, such as dosa, idli, and uttapam, are commonly consumed in most nations. Podi powders are significant in such meals. Even simple dishes can be quickly spiced, aromatized, and made crunchy with a tiny spoon of podi. https://www.notion.so/Unique-Express-Connects-the-World-to-South-India-s-Podi-Powder-Tradition-32df23d16533801aa9b8d27c30871741